Citric Acid is one of the primary ingredients in making bath bombs.
Citric Acid occurs naturally in citrus fruits, it has a wide range of uses from a acidulant, flavor enhancer, synergist in antioxidant mixtures and has a wide range of uses in preparation of personal care products.
Candlewic’s Citric Acid Anhydrous is a fine white, granular that is practically odorless, with a strong acid taste.
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*** 50lb Bag*** Synonyms: citric acid CAS No.: 77-92-9 EINECS No.: 201-069-1 INCI name: Citric Acid Empirical formula: C6H8O7 Molecular mass: 192.12 g/mol Stability tests have shown that citric acid anhydrous is chemically stable for at least five years in tightly closed containers under proper storage conditions. Citric Acid Anhydrous is very soluble in water, freely soluble in ethanol and sparingly soluble in ether. Stability and storage Citric Acid Anhydrous may be stored for 36 months from the date of manufacture in the unopened original container. Origin: Beet molasses, originating from Beta vulgaris subsp. Vulgaris; between 85-90% Cane molasses, originating from Saccharum officinarum; between 15-10%
|Dimensions||18.5 × 7.5 × 28.63 in|